Skip to product information
1 of 2

SPELT WHOLEMEAL Sourdough

SPELT WHOLEMEAL Sourdough

Regular price £3.50
Regular price Sale price £3.50
Sale Sold out

Spelt is an ancient grain, a variety of wheat with a mild nutty flavor, and is easier to digest than modern wheat. Our spelt loaves are made with whole grain to retain more fibres, protein, and essential nutrients like magnesium, and are also suitable for those with a sensitivity to refined flour gluten.

Ingredients: 
Whole Stoneground Organic Spelt Flour, Water, Organic White Flour, Extra Virgin Olive Oil, Salt 

 

 

View full details